SectionBProjectUnit4EatWell理解餐廳菜單的基本組成要素，并結(jié)合所學(xué)內(nèi)容，設(shè)計(jì)并制作一份包含冷菜、熱菜、湯、主食、飲料和甜點(diǎn)等的餐廳菜單。遷移運(yùn)用本單元所學(xué)的飯店點(diǎn)餐用語，使用自己設(shè)計(jì)的菜單分角色表演對話。學(xué)習(xí)目標(biāo)通過參與“創(chuàng)建菜單”的實(shí)踐活動，學(xué)生能夠：通過設(shè)計(jì)、評價和使用餐廳菜單，進(jìn)一步理解健康飲食的概念，提升語言運(yùn)用能力以及與他人合作交流的能力。ProjectThefollowingthreerestaurantswillopennextmonth.Theywouldlikeadesignertocreatemenusforthem.Canyouhelpthem?ChineserestaurantAmericanrestaurantJapaneserestaurantKungPaoChickenMapoTofuSweetandSourPorkWontonSoupDumplingsEggFriedRiceLookandSayLookatthefollowingmenusandfigureoutwhatelementsamenushouldinclude.Categories(分類)Foodoritemnames(菜品/項(xiàng)目名稱)PricesPicturesLet’sbeaDesignerCreatearestaurantmenu.Grilledchickenbreasttoppedwithmushrooms,onionsandcheese.DescriptionsIngroups,createalistofmenudishes.YoucanchoosedishesfromChinaoranyothercountry.3aAppetizersSpringRolls-春卷DimSum-點(diǎn)心MainCoursesGongbaoChicken

-宮保雞丁BeijingRoastDuck-北京烤鴨MapoTofu-麻婆豆腐SweetandSourPork-糖醋里脊RiceandNoodleDishesFriedRice-炒飯ChowMein-炒面RiceNoodleRolls-腸粉DessertsRedBeanPasteBuns-豆沙包Tangyuan

-湯圓MangoPudding-芒果布丁MenuMakeamenu.Youcanalsoaddpricesorotherinformation,suchasingredients.3bAppetizersSpringRolls-春卷Price:$8Description:Crispy(酥脆的)rollsfilledwithvegetablesandsometimesmeat,servedwithasweetchilidippingsauce.Ingredients:Cabbage,carrots,mushrooms,vermicelli(米粉),soysauce(醬油),andspringrollwrappers(皮兒).DimSum-點(diǎn)心Price:$12(forasetof6pieces)Description:Avarietyofsmalldishes,oftenservedinsteamerbaskets.Commontypesincludedumplings,buns(小圓甜餅),andricerolls.Ingredients:Variousfillingslikeshrimp,pork,vegetables,anddifferentdoughs.CreatearestaurantmenuIngroups,createalistofmenudishes.YoucanchoosedishesfromChinaoranyothercountry.TofuMixedwithPreservedEggsPorkEarinSpicyRedOilColdCucumberSaladChickeninSpicyRedOilFriedPeanutsGongbaoChickenBeijingRoastDuckSweetandSourSpareRibsBraisedPorkinBrownSauceMapoTofuBoiledFishinSpicySauceProjectToday,youtaskistosetupyourownrestaurantandmakeamenuforit.Workingroupsoffourandtrytomakeyourmenuspecial.StudentA

組長：統(tǒng)籌菜單設(shè)計(jì)StudentB美工：繪圖、排版，確保菜單美觀StudentC校對：文字校對，確保菜單語言正確StudentD達(dá)人：匯報、交流，表現(xiàn)力強(qiáng)ProjectTodesignagoodmenu,youcansurveyyourclassmatesandaskfortheirsuggestionsfirst.Whatdoyouusuallyeatforbreakfast/lunch/dinner?What’syourfavouritefood?Doyouhaveanysuggestionsforournewrestaurant?Soweknowamenucanincludethefollowingparts:CategoriesFoodoritemnamesPricesPicturesDescriptionsstarter(前菜),maincourse(主菜),dessert(甜點(diǎn)),drinks,specials(特色菜),appetizer(開胃菜),staples(主食)...ingredients,thewaystocook...MainCoursesGongbaoChicken-宮保雞丁Price:$13.99Description:Stir-friedchickencubeswithpeanuts,vegetables,andchilipeppersinaspicysauce.Ingredients:Chickenbreast,peanuts,bellpeppers,onions,garlic,chilipeppers,soysauce,vinegar(醋),sugar,andcornstarch.BeijingRoastDuck-北京烤鴨Price:$24.99(halfduck)/$44.99(wholeduck)Description:Crispy-skinnedduckservedwithpancakes,scallions,cucumber,andasweetbeansauce.Ingredients:Duck,pancakes,scallions,cucumber,andsweetbeansauce.SeaweedandEggDropSoupChickenSoupTomatoandEggDropSoupRiceYangzhouFriedRiceBeefNoodlesRiceandNoodleDishesFriedRice-炒飯Price:$10.99Description:Cookedricestir-friedwitheggs,vegetables,andsometimesmeatorseafood.Ingredients:Rice,eggs,peas,carrots,soysauce,andyourchoiceofmeatorseafood.ChowMein-炒面Price:$11.99Description:Stir-friednoodleswithvegetablesandmeat,oftenservedwithalightsauce.Ingredients:Noodles,cabbage,carrots,bellpeppers,soysauce,andyourchoiceofmeat.LongjingTeaCornJuiceWatermelonJuiceDouble-skinMilkPuddingRedBeanPasteTangYuanTangyuan

-湯圓Price:$4.99(forabowl)Description:Glutinousriceballsfilledwithsweetfillingslikesesame,peanut,orredbeanpaste,servedinasweetsoup.Ingredients:Glutinousriceflour(糯米粉),water,andsweetfillings.MangoPudding-芒果布丁Price:$5.99Description:Acreamypuddingmadewithmangopuree,milk,andgelatin,servedcold.Ingredients:Mangoes,milk,sugar,andgelatin(明膠).Swapyourmenuwithanothergroup.Usethefollowingpointstocheckthemenuandmakerevisions.Aretheremanykindsofdishes?Arethereanyspecialdishes?Arethedisheshealthy?Dothedisheslookgood?3cWorkwithapartnerfromadifferentgroup.Role-playorderingfoodatarestaurant.A:Goodevening,welcometoourrestaurant.Hereisourmenu.Wouldyoulikesomethingtodrinkfirst?B:Yes,please.Whatkindsdoyouhave?A:Wehaveteaandfourkindsofjuice:apple,orange,grape,andwatermelon…3dMakeamenu.Youcanalsoaddpricesorotherinformation,suchasingredients.A:Goodevening,welcometoourrestaurant.Hereisourmenu.Wouldyoulikesomethingtodrinkfirst?B:Yes,please.Whatkindsdoyouhave?A:Wehaveteaandfourkindsofjuice:apple,orange,grape,andwatermelon.B:I'llhaveorangejuice,please.A:Goodchoice!Wouldyoulikeanappetizer?B:Yes,I'lltrytheSpringRolls.A:Great!Foryourmaincourse,howaboutGongbaoChicken?It'sverytasty.SHOWOURMENUSWelcometo...Restaurant.______________________