2025年廚師職業技能鑒定高級試卷：烹飪專業英語閱讀與理解試題考試時間：______分鐘總分：______分姓名：______一、烹飪專業英語閱讀與理解要求：仔細閱讀以下短文，然后根據短文內容回答問題。Theartofcookingisanancientcraftthathasbeenpasseddownthroughgenerations.Intheworldofculinaryarts,chefsaretheartistswhocreatemasterpiecesusingingredientsfromvariouscultures.Cookingisnotonlyaboutpreparingfoodbutalsoaboutexpressingoneselfthroughflavors,textures,andpresentations.English,beingthegloballanguageofcooking,playsavitalroleintheculinaryindustry.Readthefollowingpassagecarefullyandanswerthequestionsbelow.Passage:CulinaryEnglishisaspecializedbranchofEnglishthatisusedintheculinaryindustry.Itinvolvesawiderangeofvocabulary,phrases,andterminologythatarespecifictocooking,baking,andculinaryarts.ChefsaroundtheworlduseculinaryEnglishtocommunicateeffectivelywithcolleagues,customers,andsuppliers.HerearesomecommonculinaryEnglishtermsandphrases:1.Chef2.Sauce3.Seasoning4.Ingredient5.Season6.Miseenplace7.Cook8.Pan9.Stove10.OvenQuestion1:FillintheblankswiththeappropriateculinaryEnglishtermorphrase.1.A_isapersonwhocooksfood.2._isaliquidusedtoenhancetheflavorofdishes.3._arethebasicmaterialsusedtopreparedishes.4._istheprocessofaddingsalt,pepper,orotherspicestofood.5._istheactofcombiningalltheingredientsbeforecooking.6._isapersonwhopreparesandcooksfood.7._isaflat-bottomedcontainerusedforcooking.8._isaheatsourceusedforcookingfood.9._isanencloseddeviceusedforbakingorroastingfood.Question2:Choosethecorrectwordorphrasethatcompletesthesentence.1.Thechefcarefullymeasuredtheingredientsbeforestartingtherecipe.a)Miseenplaceb)Seasonc)Sauced)Ingredient2.Thechefuseda_tocookthevegetables.a)Stoveb)Panc)Ovend)Ingredient3.The_waspouredoverthedishtoenhanceitsflavor.a)Miseenplaceb)Saucec)Seasond)Ingredient二、烹飪專業英語單選題要求：從每個選項中選擇一個最合適的答案。1.Whatisthecorrecttermforapersonwhopreparesandcooksfood?a)Chefb)Cookc)Bakerd)Waiter2.Whichofthefollowingisaliquidusedtoenhancetheflavorofdishes?a)Seasonb)Miseenplacec)Sauced)Ingredient3.Whatistheprocessofaddingsalt,pepper,orotherspicestofoodcalled?a)Seasoningb)Miseenplacec)Sauced)Ingredient4.Whatisthetermfortheactofcombiningalltheingredientsbeforecooking?a)Miseenplaceb)Seasonc)Sauced)Ingredient5.Whichofthefollowingisaflat-bottomedcontainerusedforcooking?a)Stoveb)Panc)Ovend)Ingredient6.Whichofthefollowingisaheatsourceusedforcookingfood?a)Stoveb)Panc)Ovend)Ingredient7.Whichofthefollowingisanencloseddeviceusedforbakingorroastingfood?a)Stoveb)Panc)Ovend)Ingredient8.Whatisthetermforapersonwhopreparesfood?a)Chefb)Cookc)Bakerd)Waiter9.Whatisthecorrecttermforthebasicmaterialsusedtopreparedishes?a)Sauceb)Miseenplacec)Seasoningd)Ingredient10.WhichofthefollowingisacommonculinaryEnglishterm?a)Miseenplaceb)Seasonc)Sauced)Ingredient三、烹飪專業英語翻譯題要求：將下列句子翻譯成英文。1.廚師需要掌握豐富的烹飪英語詞匯和短語。2.烹飪英語是英語的一個特殊分支，用于烹飪行業。3.食材的選擇對于菜肴的口感和味道至關重要。4.切記在烹飪過程中保持衛生。5.烹飪是一種藝術，也是一種表達自我的方式。6.在烹飪過程中，火候的掌握非常重要。7.烹飪是一門需要不斷學習和實踐的藝術。8.食材的新鮮程度直接影響菜肴的口感。9.烹飪是一種能夠帶給人們幸福感的技能。10.廚師需要具備良好的溝通能力，以便與團隊成員協作。四、烹飪專業英語完形填空要求：閱讀下面的短文，從短文后各題所給的A、B、C、D四個選項中，選出可以填入空白處的最佳選項。Theculinaryworldisaglobalcommunity,wherechefsfromdifferentcountriessharetheirtraditionsandtechniques.OneofthekeylanguagesinthiscommunityisEnglish.Englishiswidelyusedintheculinaryindustryduetoitsuniversalnature.Ithelpschefscommunicateeffectivelyacrossborders.BelowisapassageabouttheimportanceofEnglishintheculinaryindustry.Readthepassageandcompletetheblankswiththemostsuitableoptions.Theculinaryindustryhasseensignificantchangesovertheyears.OneofthemostnotablechangesistheincreasingimportanceofEnglish.ChefsallovertheworldhaverealizedthatbeingproficientinEnglishcanofferthemseveralbenefits:1.Ithelpschefstounderstandinternationalrecipesandtechniques.2.Itallowschefstocommunicatewithcolleaguesandclientsfromdifferentcountries.3.Itenableschefstoaccessawiderangeofculinaryresourcesandinformation.4.Itopensupopportunitiesforchefstoworkininternationalrestaurantsandhotels.However,beingproficientinEnglishisnotenoughforasuccessfulculinarycareer.Chefsalsoneedtohaveastrongunderstandingofculinaryartsandtechniques.Readthepassageandchoosethebestoptionstocompletetheblanks.1.TheincreasingimportanceofEnglishintheculinaryindustryisduetoits:a)culturaldiversityb)globalnaturec)localrelevanced)regionalinfluence2.ChefsfinditbeneficialtobeproficientinEnglishbecauseit:a)helpsthemlearnnewcookingtechniquesb)allowsthemtocommunicatewithcolleaguesfromdifferentcountriesc)enablesthemtoaccessinternationalrecipesandresourcesd)alloftheabove3.BeingproficientinEnglishcanopenupopportunitiesforchefsto:a)workinlocalrestaurantsb)travelandworkininternationalkitchensc)becomerenownedchefsd)alloftheabove五、烹飪專業英語詞匯辨析要求：下列每組詞匯中均有兩個詞形相近但意義不同的詞，請選出正確的一項。1.a)Mise/Miseb)Season/Saucec)Pan/Ovend)Cook/Stove2.a)Technique/Technologyb)Sauce/Seasoningc)Ingredient/Miseenplaced)Chef/Waiter3.a)Knife/Forkb)Stove/Ovenc)Sauce/Seasond)Miseenplace/Pan六、烹飪專業英語應用文寫作要求：根據以下情景，寫一封英文郵件給您的同事，詢問關于即將到來的國際烹飪比賽的細節。Subject:InquiryabouttheInternationalCulinaryCompetitionDear[Colleague'sName],Ihopethisemailfindsyouwell.IrecentlyheardabouttheInternationalCulinaryCompetitionthatwillbeheldin[City]nextmonth.Asanavidchefandanactivememberofourculinaryteam,Iamveryinterestedinparticipatinginthisevent.Iwaswonderingifyoucouldprovidemewithsomedetailsaboutthecompetition.Specifically,Iwouldliketoknowthefollowing:1.Thedate,time,andvenueofthecompetition.2.Theentryrequirementsandanyfeesassociatedwithparticipating.3.Thetypesofdishesthatwillbejudgedinthecompetition.4.Thecriteriausedtoevaluatethedishes.5.AnyotherimportantinformationthatIshouldbeawareof.Yourassistanceinthismatterwouldbegreatlyappreciated.Iamlookingforwardtoyourpromptresponse.Thankyouforyourtimeandconsideration.Bestregards,[YourName]本次試卷答案如下：一、烹飪專業英語閱讀與理解1.1.Chef2.Sauce3.Ingredient4.Season5.Miseenplace6.Cook7.Pan8.Stove9.Oven10.Ingredient解析思路：根據短文內容，直接找出對應的烹飪專業英語術語。2.1.Miseenplace2.Stove3.Sauce解析思路：根據短文中的描述，選擇與句子意義相符的烹飪專業英語術語。二、烹飪專業英語單選題1.A解析思路：Chef是指廚師，是烹飪行業中的專業人員。2.C解析思路：Sauce是指醬汁，用于增強菜肴的味道。3.A解析思路：Season是指給食物添加調味料的過程。4.A解析思路：Miseenplace是指在烹飪前準備好所有食材和工具。5.B解析思路：Pan是指平底鍋，用于烹飪食物。6.A解析思路：Stove是指爐灶，用于加熱食物。7.C解析思路：Oven是指烤箱，用于烘焙或烤制食物。8.A解析思路：Chef是指廚師，負責烹飪食物。9.D解析思路：Ingredient是指食材，是準備菜肴的基本材料。10.D解析思路：Ingredient是指食材，是烹飪過程中使用的原材料。三、烹飪專業英語翻譯題1.ChefsneedtomasterarichvocabularyandphrasesofculinaryEnglish.解析思路：根據句意，翻譯為“廚師需要掌握豐富的烹飪英語詞匯和短語”。2.CulinaryEnglishisaspecialbranchofEnglishusedintheculinaryindustry.解析思路：根據句意，翻譯為“烹飪英語是英語在烹飪行業中的一個特殊分支”。3.Theselectionofingredientsiscrucialforthetextureandflavorofdishes.解析思路：根據句意，翻譯為“食材的選擇對于菜肴的口感和味道至關重要”。4.Remembertomaintainhygieneduringthecookingprocess.解析思路：根據句意，翻譯為“切記在烹飪過程中保持衛生”。5.Cookingisbothanartandawaytoexpressoneself.解析思路：根據句意，翻譯為“烹飪既是一種藝術，也是一種表達自我的方式”。6.Thecontrolofheatisveryimportant