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Italyplant-basedfoodretailmarketinsights
2021to2023withinitialinsightsintothe2024market
ExecutiveSummary
Thisreportshowsthetrendsinretailsalesacrosssevenplant-basedproductcategories(meat,milkanddrinks,cheese,yoghurt,icecream,dessertand
cream)inItalybetween2021and2023,basedondatafromCircana.Italsopresentsinitialinsightsintohowthe2024marketisdeveloping.
TheItalianretailmarketforplant-basedfoodwas
valuedat€641millionin2023.
Thetotalannualsales
valueofplant-basedfoods
inItalygrewby16%
between2021and2023.
Totalunitsalesof
plant-basedfoodsinItaly
grewby5.8%
between2021and2023.
Salesacrosssevenplant-basedcategoriestotalled€641millionin2023–anincreaseof16.1%comparedwith2021andanincreaseof8%comparedwith2022.This
increaseispartlydrivenbyinflation,butdespiterisingprices,demandforplant-basedfoodcontinuestoincrease:unitsalesincreasedby5.8%andsalesvolumeincreased
by2.6%between2021and2023.Between2022and2023,unitsalesincreased2.8%whilesalesvolumeincreased0.2%.Plant-basedfoodsarenotuniqueinbecoming
moreexpensive.InItaly,foodinflation
reached
ahistoricpeakof13.6%inNovember2022,beforefallingagain.
SalesvolumeinItalygrewinfouroutofsevenplant-basedproductcategoriesbetween2021and2023,whilesalesvaluegrewinallsevencategoriesoverthesametime
period.
Plant-basedcheeseisexperiencingparticularlystrikingsalesgrowth.Althoughstillasmallandemergingcategory,salesvalueincreasedby79.6%between2021and
2023.
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)2
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)3
Italyplant-basedsalessummarybycategory,2021-2023
Salesvalue
Unitsales
Salesvolume
2023,€
million
2022-23
change
2021-23
change
2023,
millionunits
2022-23
change
2021-23
change
2023,
millionkg
2022-23
change
2021-23
change
199.012.8%24.2%
Meat
75.8
10.1%
15.1%
14.6
7.6%
11.4%
Milkand
drinks
315.1
4.6%
10.9%
159.2
0.0%
2.4%
151.5
-0.4%
2.1%
Cheese
15.2
39.9%
79.6%
6.7
28.5%
71.2%
1.0
33.1%
77.3%
Yoghurt
57.0
7.5%
10.2%
39.9
1.9%
2.0%
9.4
-0.8%
-1.9%
Ice
cream
37.0
5.2%
17.3%
10.3
-4.4%
1.8%
3.4
-4.7%
0.9%
Dessert
9.9
3.9%
8.0%
5.8
-4.3%
-4.5%
1.7
-3.4%
-3.0%
Cream
7.5
7.6%
11.2%
5.2
-2.1%
-8.3%
1.4
-4.0%
-11.6%
Total
640.8
8.0%
16.1%
302.9
2.8%
5.8%
183.0
0.2%
2.6%
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)4
Aboutthedata
Thisreportisbasedonsalesdatagatheredby
Circana
fromretailersinItaly.ThedatahasbeenanalysedbytheGoodFoodInstituteEurope.
ThedataforItalycoversretailsalesinsupermarketsanddiscountstores.Itdoesnotincludefoodservicesales,suchasrestaurants.
Datafor2021,2022and2023coversthewholeyear.Datafor2024coversonlypartoftheyear:fromJanuarytoApril.Sincepartial-yeardatafor2024isnotdirectly
comparabletofull-yeardatafortheotheryears,2024datainthisreportispresentedasacomparisontothesametimeperiodin2023,i.e.JanuarytoApril2023.
FortheItaliandata,thespeci?cdatescoveredbyeachtimeperiodare:
●Full-year2021:4January2021to2January2022
●Full-year2022:3January2022to1January2023
●Full-year2023:2January2023to31December2023
●Partial-year2023:2January2023to30April2023
●Partial-year2024:1January2024to28April2024
Notethatsinceadifferentdataproviderhasbeenused,withdifferentproductcategoryde?nitionsandcoverage,thenumbersinthisreportarenotdirectlycomparableto
thoseinGFIEurope’spreviouspublication,
MarketinsightsonEuropeanplant-based
sales2020-2022
.
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)5
Keyterms
Plant-based:foodsthataremadefromplants.Wheredatapermits,wehavefocusedspeci?callyonplant-basedproductsthataimtomimicthetasteandtextureofanimalproducts.Insomecategories,non-analogueproductssuchasthosebasedonbeansorlentilsarealsoincludedbecausethedatadoesnotpermitfurthersubcategorisation.
Animal-based:fooditemsderivedfromfarmedanimals,suchasmeatfromchickensormilkfromcows.
Salesvalue:thetotalvalueofsalesmeasuredineuros(€).
Unitsales:thetotalnumberofunitsofaproductsold.Aunitcanrefertoapack,cartonortub,forinstance.
Salesvolume:thetotalquantityofproductssoldmeasuredinkilograms(kg)orlitres,dependingontheproductcategory.
PY2024:partialyeardatafor2024,withtheexactdatesdependingontheproductcategory.Exactdatesareindicatedingraphtitlesandexplanatorytext.
Marketshare:theproportionofallsalesinawiderproductcategory(comprisingbothplant-basedandanimal-basedversions)thatisplant-based.Thisfractioniscalculatedbydividingplant-basedsalesbythesumofplant-basedandanimal-basedsales.In
thisreport,marketsharehasmostlybeencalculatedonthebasisofsalesvolume;
however,itcanalsobecalculatedonthebasisofsalesvalue.Notethatinthisreport,
marketshareiscalculatedbasedonlyonretailsalesofpre-packagedproducts.Itdoesnotaccountforsalesinrestaurantsorproductsthatarenotpre-packaged.
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)6
Tableofcontents
—
ExecutiveSummary2
Aboutthedata4
Keyterms5
Tableofcontents6
Overallplant-basedfoodmarket8
TotalItalianplant-basedmarket8
Categories10
Comparisontoanimal-basedfoods11
Plant-basedmeat12
Totalmarket12
Productformatbreakdown14
Pricetrends15
Plant-basedmilkanddrinks16
Totalmarket16
Productformatbreakdown18
Marketshare19
Pricetrendsrelativetoanimalequivalent19
Plant-basedcheese20
Totalmarket20
Productformatbreakdown21
Marketshare21
Pricetrendsrelativetoanimalequivalent22
Plant-basedyoghurt23
Totalmarket23
Productformatbreakdown24
Marketshare24
Pricetrendsrelativetoanimalequivalent25
Plant-basedicecream26
Totalmarket26
Productformatbreakdown28
Pricetrends28
Plant-baseddessert29
Totalmarket29
Productformatbreakdown31
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)7
Pricetrends32
Plant-basedcream33
Totalmarket33
Productformatbreakdown35
Pricetrends35
Closingremarks36
AbouttheGoodFoodInstituteEurope37
Contact37
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)8
Overallplant-basedfoodmarket
TotalItalianplant-basedmarket
Italy’splant-basedmarketisgrowingdespiterisingprices.
Between2021and2023,totalsalesvalueacrosssevenplant-basedcategories(meat,milkanddrinks,cheese,yoghurt,cream,icecreamanddessert)grewby16.1%,
reaching€641millionin2023.
Meanwhile,unitsalesgrewby5.8%to303millionunits,andsalesvolumeroseby
2.6%to183millionkg.Mostoftheincreaseinsalesvolumehappenedbetween2021and2022,withvolumeincreasingonly0.2%between2022and2023.
Between2022and2023,thechangesinannualsaleswere:an8%increaseinsalesvalue,a2.8%increaseinunitsalesanda0.2%increaseinvolumesales.
Partial-yeardatacoveringJanuarytoApril2024showsthatthetotalsalesvalue,unitsalesandsalesvolumeacrossthesevenplant-basedproductcategoriescontinuedtoincrease,comparedtothesametimeperiodin2023.
plant-basedfoodsalesacrosssevencategoriesinItaly,2021-2023
volumesold(millionsofkg*)
*volumesalesweremeasuredinlitresforplant-basedmilkandinkilogramsforallothercategories.Forthetotalsalesvolume,thedatahasbeencombinedbyassumingthatonelitreofplant-basedmilkweighsapproximately1kg.
salesvalue(Emillions)
unitssold(millions)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)9
plant-basedfoodsalesacrosssevencategoriesinItaly,January-April
volumesold(millionsofkg*)
salesvalue(Emillions)
unitssold(millions)
Categories
Thelargestplant-basedcategoriesinItalyaremilkanddrinks,andmeat,accountingfor49%and31%ofoverallsalesvalue,respectively,acrosssevenplant-based
categoriesin2023.Plant-basedmilkanddrinkshavebecomemainstreaminItaly,
representing10.6%oftotalsalesvalueand7.4%oftotalsalesvolumeofplant-basedmilkanddrinksandanimal-basedmilkin2023.
Allsevencategoriessawanincreaseinsalesvaluebetween2022and2023,with
particularlystrongsalesgrowthseenintheemergingcategoryofplant-basedcheese.Eventheplant-basedmeatcategory,whichisthesecondlargestplant-basedcategoryinItaly,sawsigni?cantgrowthat12.8%,suggestingthatdemandforplant-basedmeatisnotyetsaturated.
plant-basedfoodsalesvaluebycategoryinItaly,2023(Emillions)
changeinsalesvalueofplant-basedfoodsbycategoryinItaly,2022-2023
plant-basedfood:shareofItaly'spre-packaged(plant-andanimal-based)retailsalesvalueforeachcategory,2023(%ofsalesvalue)
plant-basedfood:shareofItaly'spre-packaged(plant-andanimal-based)retailsalesvalueforeachcategory,2023(%ofsalesvolume)
Note:totalcategorysales(plant-andanimal-basedcombined)wereonlyavailableforthreecategories:Milkanddrinks,yoghurtandcheese.
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)10
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)11
Comparisontoanimal-basedfoods
Retaildataontheanimal-basedequivalentwasavailableforthreeproductcategories(milkanddrinks,cheeseandyoghurt).
Thevolumeofplant-basedcheesesoldincreasedsigni?cantlymorebetween2022
and2023thanthatofanimal-basedcheese–albeitfromamuchlowerstartingpoint.
Forthemilkanddrinksandyoghurtcategories,animal-basedproductsgrewmoreinsalesvolume,possiblyreboundingafteraperiodofhighfoodpriceinflationin2022.However,thefactthatplant-basedsalesvolumecontinuedtoincreasedespite
plant-basedfoodsbeingmoreexpensivethantheiranimal-basedequivalentsinthosecategoriessuggeststhatthereisstrongunderlyingdemand.
changeinsalesvolumeofplant-andanimal-basedfoodsbycategoryinItaly,2022-2023(%changeinsalesvolume)
Averagepriceperkgorlitreofplant-and
animal-basedfoodsinItaly,2023(E/kgorE/litre)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)12
Plant-basedmeat
Totalmarket
Between2021and2023,theannualsalesvalueofplant-basedmeatinItalyincreasedby24.2%to€199million.Overthesametimeperiod,unitsalesincreasedby15.1%to75.8millionunitsandsalesvolumeincreasedby11.4%to14.6millionkg.
Partial-yeardatafor2024(fromJanuarytoApril)showsacontinuedriseinthesalesofplant-basedmeat,withsalesvalueincreasingby10.4%,unitsalesincreasingby
13.6%andsalesvolumeincreasingby10.5%relativetothesametimeperiodin2023.
TheCircanadataforplant-basedmeatinItalyincludessomenon-analogueproductssuchasvegetablecroquettesandvegetableburgers.Itwasnotpossibletofully
separateoutonlythoseproductsthataimtomimicthetasteandtextureofmeat.
Theplant-basedmeatcategorydoesnotincludetofu,tempehorseitan.For
comparison,thetotalsalesvalueofthosethreeproductsincreasedby20%between
2021and2023,reaching€11millionin2023,whilesalesvolumeincreasedby14.8%.Thereisnotasigni?cantpricedifferencebetweentheseproducts(anaverageof
€13.73/kgin2023)andplant-basedmeat(€13.60/kg),whichalignswiththesalestrendsbeingsimilar.
plant-basedmeatsalesinItaly,2021-2023
salesvalue(Emillions)
unitssold(millions)
volumesold(millionsofkg)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)13
plant-basedmeatsalesinItaly,January-April
salesvalue(Emillions)unitssold(millions)
volumesold(millionsofkg)
JanuarytoApril2023
JanuarytoApril2024
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)14
Productformatbreakdown
Themajorityofplant-basedmeatsalesin2023werechilled(69.7%ofsales
volume),followedbyfrozen(30.1%)andambient(0.2%).
Thebest-sellingproductformatin2023wasburgers(61.5%ofsalesvolume),
followedbywholecuts(13.3%)andstrips/pieces/cubes/sticks(13.3%).
Italyplant-basedmeatsalesbytemperature,2021-April2024(%ofvolumesales)
Italyplant-basedmeatsalesbyformat,2021-April2024(%ofvolumesales)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)15
Pricetrends
Theaveragepriceperkgofplant-basedmeatinItalyincreasedby12%between2021and2023beforefallingslightlyinearly2024,possiblyfollowingtherise
andfallininflationinthebroaderfoodmarketinItaly.
Italy:Averagepriceperkgforplant-basedmeat,2021-April2024(E/kg)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)16
Plant-basedmilkanddrinks
Totalmarket
Between2021and2023,thetotalannualsalesvalueofplant-basedmilkanddrinks1inItalyincreasedby10.9%toreach€315million.Overthesametimeperiod,unit
salesincreasedby2.4%to159millionunitsandsalesvolumeincreasedby2.1%to
152millionlitres.Mostoftheslightincreaseinsalesvolumehappenedbetween2021and2022.
Partial-yeardatafor2024indicatesacontinuedupwardtrend.BetweenJanuaryand
April2024,salesvaluewasup1.8%,unitsaleswereup5.1%andsalesvolumewasup4.5%relativetothesametimeperiodin2023.
plant-basedmilkanddrinkssalesinItaly,2021-2023
volumesold(millionsoflitres)
salesvalue(Emillions)
unitssold(millions)
1Theplant-baseddrinkcategoryincludesplant-basedmilksaswellassomeotherdrinkscontaininga
dairyalternativecomponent,suchascoffeedrinks.Itdoesnotincludedrinksthatarenotalternativestodairyproducts,suchasfruitjuices.
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)17
plant-basedmilkanddrinkssalesinItaly,January-April
salesvalue(Emillions)
unitssold(millions)
volumesold(millionsoflitres)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)18
Productformatbreakdown
Thevastmajorityofplant-basedmilkanddrinksinItalyforwhichdataisavailableareambient,at99.9%ofsalesvolumein2023.
In2023,theleadingsegmentofplant-basedmilkanddrinkswassoy,accountingfor33.8%ofsalesvolume,followedbyoat(27.4%)andalmond(16.6%).Themarket
sharesofsoy,almondandricearedecliningovertime,whilethatofoatisincreasing.
Italyplant-basedmilkanddrinkssalesbyingredientbase,2021-April2024(%ofvolumesales)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)19
Marketshare
Themarketshareofplant-basedmilkanddrinks,asapercentageofoverallsales
volumeofplant-basedmilkanddrinksandanimal-basedmilk2,increasedfrom7.01%in2021to7.46%inearly2024,afterplateauingataround7.4%in2022and2023.
Pricetrendsrelativetoanimalequivalent
Plant-basedmilkanddrinksare
signi?cantlymoreexpensiveperlitrethananimal-basedmilk,butthepricegaphas
plant-basedmilkanddrinks:shareofItaly'stotal(plant-andanimal-based)milkmarket,2021-April2024(%ofsalesvolume)
decreasedovertime.Whilein2021,plant-basedmilkanddrinkswere75%more
expensiveperlitrethananimal-basedmilk,thatpricepremiumhadfallento50%byearly2024.
Italy:Averagepriceperlitreforplant-basedmilkandItaly:pricedifferenceforplant-basedmilkanddrinksdrinksandanimal-basedmilk,2021-April2024(E/litres)comparedtoanimal-basedmilk,2021-April2024(%)
2Bothfreshandlong-lifemilk.
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)20
Plant-basedcheese
Totalmarket
Between2021and2023,theannualsalesvalueofplant-basedcheeseincreasedby
79.6%to€15million.Overthesametimeperiod,unitsalesincreasedby71.2%to
6.75millionunitsandsalesvolumeincreasedby77.3%to956,000kg.
Partial-yeardatafor2024indicatesacontinuedupwardtrend.InJanuary-April2024,salesvaluewasup78.8%,unitsaleswereup53.5%andsalesvolumewasup66.7%relativetothesametimeperiodin2023.
plant-basedcheesesalesinItaly,2021-2023
salesvalue(Emillions)
unitssold(millions)
volumesold(thousandsofkg)
plant-basedcheesesalesinItaly,January-April
salesvalue(Emillions)unitssold(millions)volumesold(thousandsofkg)
Januaryto
April2024
JanuarytoApril2023
JanuarytoJanuaryto
April2023April2024
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)21
Productformatbreakdown
Theleadingformatforplant-basedcheesesalesin2023was
spreadable(37%ofsalesvolume),followedbyfresh/soft(36.4%)andmature/hard(14.6%).
Marketshare
Themarketshareofplant-basedcheesehasmorethandoubled
from0.1%oftotalcheesesales
volumein2021to0.25%inearly
2024.Thisshowsthatplant-basedcheeseisanemergingcategory
withhighgrowthrates.
Italyplant-basedcheesesalesbyformat,2021-April2024(%volumesales)
plant-basedcheese:shareofItaly'stotal(plant-andanimal-based)cheesemarket,2021-April
2024(%ofsalesvolume)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)22
Pricetrendsrelativetoanimalequivalent
In2021,plant-basedcheesewasonaverage89%moreexpensiveperkgthan
animal-basedcheese.However,by2023,thatgaphadfallento51%.Thegaproseagainto58%inearly2024,drivenbyanincreaseinthepriceofplant-basedcheeseandadeclineinthepriceofanimal-basedcheese.
Italy:pricedifferenceforplant-basedcompared
Italy:Averagepriceperkgforplant-basedand
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)23
Plant-basedyoghurt
Totalmarket
Between2021and2023,theannualsalesvalueofplant-basedyoghurtinItaly
increasedby10.2%to€57million.Overthesametimeperiod,unitsalesincreasedby2%to39.9millionunitswhilesalesvolumefell1.9%to9.36millionkg,indicatingthattheaverageweightperunithasdecreased.
DataforJanuarytoApril2024indicatesthatvaluesales,unitsalesandsalesvolumeincreasedby6.1%,7.6%,and3%,respectively,relativetothesameperiodin2023.
plant-basedyoghurtsalesinItaly,2021-2023
salesvalue(Emillions)
unitssold(millions)
volumesold(millionsofkg)
plant-basedyoghurtsalesinItaly,January-April
salesvalue(Emillions)
unitssold(millions)
volumesold(millionsofkg)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)24
Productformatbreakdown
Theleadingplant-basedyoghurt
flavoursarefruit(47.1%ofsales
volume)followedbyplain(33.7%).
Marketshare
Themarketshareofplant-based
yoghurthasdecreasedslightlyfrom2.05%ofoverallvolumein2021to1.96%inearly2024.
Italyplant-basedyoghurtsalesbyflavour,2021-April2024(%volumesales)
plant-basedyoghurt:shareofItaly'stotal(plant-andanimal-based)yoghurtmarket,2021-April
2024(%ofsalesvolume)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)25
Pricetrendsrelativetoanimalequivalent
Bothplant-basedandanimal-basedyoghurthavebecomemoreexpensiveovertime.Whileplant-basedyoghurtremainsmoreexpensive,thegaphasnarrowed.In2021,
plant-basedyoghurtwasonaverage49%moreexpensiveperkgthananimal-based
yoghurt,butthatpricepremiumfellto39%by2023beforerisingagainto41%inearly2024,drivenbyaslightincreaseinthepriceofplant-basedyoghurtandaslight
decreaseinthepriceofanimal-basedyoghurt.
Italy:Averagepriceperkgforplant-basedandItaly:pricedifferenceforplant-basedyoghurtcompared
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)26
Plant-basedicecream
Totalmarket
Between2021and2023,theannualsalesvalueofplant-basedicecreaminItalyincreasedby17.3%to€37million.Unitsalespeakedin2022at10.7millionunitsbeforedecliningto10.3millionunitsin2023.Salesvolumealsopeakedin2022at3.57millionkgbeforefallingto3.4millionkgin2023.
DataforJanuarytoApril2024indicatesthatthecategoryisrebounding,withsalesvalue,unitsalesandsalesvolumeincreasing6.8%,1.4%,and2.7%,respectively,relativetothesameperiodin2023.
IcecreamisaseasonalproductandismostlyconsumedduringthesummermonthsinItaly.However,itisfairtocomparethepartial-yeardatafor2024tothatofthe
previousyearsincethesametimeperiod(JanuarytoApril)ispresentedforbothyears.
plant-basedicecreamsalesinItaly,2021-2023
volumesold(millionsofkg)
salesvalue(Emillions)
unitssold(millions)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)27
plant-basedicecreamsalesinItaly,January-April
salesvalue(Emillions)unitssold(millions)
volumesold(thousandsofkg)
GFIEUROPE/Italy:Plant-BasedFoodsRetailMarketReport(2021-2023)28
Productformatbreakdown
In2023,soywasthemostpopular
baseingredientforplant-basedice
cream,accountingfor68.4%ofsales
volume,followedbyalmon
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