物流專業(yè)英語教程（第4版）主編:張慶英副主編:張夢雅，曾芝蘭高等學(xué)校專業(yè)英語教材PassageAColdChainLogisticsPassageBHACCPBasedFoodSafetySystemUNIT19IntroductiontoLogisticsUNIT1-AColdchainisatemperature-controlledsupplychainwhichaddressescriticalchallengesassociatedwithproductfreshness,foodsafetyandpropertemperaturestorageandtransportthroughouttheentiredeliverycycleespeciallyforagriculturalproducts,frozenfood,pharmaceuticalsandtemperature-sensitiveproducts.DefinitionofColdChain

Theterm“coldchain”and“coldchainmanagement(CCM)”areoftenusedinterchangeably,whichrefertocontrolledtemperaturetransportation,storing,distribution,anddeliveryprocessing,etc.Coldchainmanagementisaccuratelydefinedassumofalltheassets,peopleandprocesseswhicharenamedas3keyfactorsofcoldchainandconsideredtobenecessarytodeliverperishablestotheconsumersinasafeway.Managingthecoldchainnotonlykeepsproductsatthepropertemperatures,butitalsocanincreasesupplychainefficiencyandreducecosts.Coldchainalsoreferstorefrigeratedandfrozenproducts,i.e.“coldchainproducts”.DefinitionofColdChain

KeepthematerialinthedesignatedtemperaturerangeComplywithallregulations(GMP—GoodManufacturingPractice,andnon-GMP)31323334MinimizecostsIncreaseefficiencyThegoalsorobjectivesofcoldchainmanagementareasfollows:TheGoalsofColdChainManagementRapidgrowthofbiopharmaceuticalsinadditiontocomplexdistributionchainswithavarietyoftransportationmodes;Globalsourcinganddistribution;Businessimpact;Highvalueofproducts;Longleadtimes/Limitedsupply;Increasedscrutinyofproductprotectionduringtransporting.TheGoalsofColdChainManagementWithregardtothedevelopmentofcoldchain,thedrivingforcecouldbeconcludedasthosesixaspects:(1)Communicationwithcarriersandforwarders;(2)Knowledgeofproductstability;(3)Appropriateproductprotection;(4)Activecontainers;(5)Passivecontainers.HowtoEnsuretheTemperatureandQualityControlThosemeasuresarethoughttobeavailable:China’scoldchainlogisticsindustrysettoenterfastgrowthstage.Theamountofagriculturaloutputperyearhasbecomethebiggestworldwide,including300milliontonsofvegetablesand60milliontonsoffruits.Atpresent,only5%offruitandvegetables,15%offoodand23%ofaquaticproductsmovinginthecountryarerefrigerated.TheDevelopmentofChina’sColdChainLogisticsInthepastfewyears,themarketfortemperature-sensitivepharmaceuticalproductsrecordedayearly15%growth,muchfasterthantheroughly7%forthetraditionalpharmaceuticalmarket.InChina,salesoftemperature-sensitivepharmaceuticalsconstitute7%-8%oftotalsales.Themarketissettoseeexponentialgrowthandsodoesthepharmaceuticalcoldchainsegment.TheDevelopmentofChina’sColdChainLogistics1.Coldchainisatemperature-controlledsupplychainwhichaddressescriticalchallengesassociatedwithproductfreshness,foodsafetyandpropertemperaturestorageandtransportthroughouttheentiredeliverycycleespeciallyforagriculturalproducts,frozenfood,pharmaceuticalsandtemperature-sensitiveproducts.Notes冷鏈?zhǔn)且粋€溫度控制的供應(yīng)鏈，它主要應(yīng)對與產(chǎn)品新鮮度、食品安全及在整個交付周期中適當(dāng)?shù)臏囟葍Υ婧瓦\輸相關(guān)的關(guān)鍵挑戰(zhàn)，特別是那些農(nóng)產(chǎn)品、冷凍食品、藥品及對溫度敏感型產(chǎn)品。2.Coldchainlogisticsistobecompletedbyobeyingwhatcalled3Tlaws,i.e.temperature,time,andtolerance,soastokeepthequalityandefficiency.Notes冷鏈物流的實現(xiàn)必須遵循3T法則，即溫度（temperature）、時間（time）、公差（tolerance），才能保證質(zhì)量和效率。Inyouropinion,whatisthecriticalcomponentofcoldchain?Listthewaystoensurethetemperatureandqualitycont